Silver Spoon Catering

Mt. Kisco, Chappaqua, Armonk, Pound Ridge Thanksgiving Caterer

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THANKSGIVING MENU

200 East Main Street, Mount Kisco, NY 10549 (914) 241-0955

SilverSpoonCateringNY.com

Craig@SilverSpoonCateringNY.com

 

Thanksgiving Menu 2010

Please place all orders by Friday, November 19.

Pick up on Wednesday November 24.  

Starters

Butternut Squash and Ginger Bisque Soup (Vegetarian)                        $9.50/Qt

Our Signature Baked Brie, Caramelized Apples, Pears and Pecans

Small Serves 6-8                                                                                    $18

Large Serves 12-14                                                                                $45                  

Special Kosher Franks in Blanket with Dijon                                             $16/dz

Swedish Meatball “Pops” Madeira Sauce                                     $22/dz

Stuffed Mushrooms with Provolone Artisan Bread and Herbs                $18/dz

Vegetable Artichoke Wontons, Ginger Dipping Sauce                            $20/dz

Homemade Turkey Gravy                                                                            $9/QT

Salad (Serves 6)

Mesclun Greens, Goat Cheese, Dried Cranberries, Walnuts, Fig Balsamic Dressing       $32

Empire Fresh Free-Range Turkey         $7.50/lb (Raw Weight) Cooked/Sliced

                                                                        $5.95/lb (Raw Weight) Oven Ready

Your fully dressed turkey will be ready to roast in your oven…..or ours.  Our Succulent Turkey’s are brined, seasoned with fresh fall herbs (rosemary, thyme and sage) and pre basted with Grand Marnier for a Perfect Golden Brown Turkey.  Each turkey will arrive with Turkey Gravy and garnishes for a beautiful presentation.

Rack of Lamb with Au Jus                                                               $26/Rack (8 pc)

Whole Roasted Filet Mignon, Horseradish-Mustard Aioli            $30/lb

The Sides (1 Quart or 1/2 pan serves 4-6)

Sweet Potato Casserole with Marshmallow-Pecan Crunch                    $29/half pan

Julienne Fall Vegetable Medley                                                                  $20/Qt

Herbed Stuffing with Artisan Breads, Vegetable (with/out Chestnuts)        $17.50/Qt

Whipped Idaho and Yukon Gold Buttery Mashed Potatoes                     $16/Qt

Grilled Vegetable Strudel in Pastry                                                 $36/half pan

French Haricot Vert with Candied Pearl Onions                                       $20/Qt

Dessert (Serve 6-8)

Silver Spoon Buttery Sweet Tray                                                                $26                

Decadent Brownies, Pecan Diamonds, Oatmeal Cranberry and Chocolate Chip Cookies

Special Packages Available for Groups of 14 or more

 

 


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